Order through our partners by Kiosk
Standard makes use of organic unsprayed vegetables and herbs as much as possible, in cooperation with local farmers / We use sourdough, which 'is healthier and easier to digest' / The menu follows the seasons as much as possible, dishes can be omitted or adjusted / Standard works according to traditional craft methods - know what you eat / Eat in, takeout, delivery
MON - FRI 12h00 - 14h00 / 17h30- 21h30 (FRI until 22h00)
SE 17h30 - 22h00
Sundays and public holidays: kitchen open from 12h30 - 21h00 (spring/summer)
Separate area for groups.
Easy access to tram and bus stops
Velo bike station
Parking space around the area / Limited parking on PAKT site in the evening
Walled playground in the Green Quarter at 50m of STANDARD
OPEN YOUR OWN STANDARD
Itching to start a business? Open your very own Standard or another of PHG's catering concepts.
Give your family or friends a nice gift voucher!