Order through our partners
DURING COVID-19 - of course, all our food is prepared with extra care for hygiene.
Standard makes use of organic unsprayed vegetables and herbs as much as possible, in cooperation with local farmers / We use sourdough, which 'is healthier and easier to digest' / The menu follows the seasons as much as possible, dishes can be omitted or adjusted / Standard works according to traditional craft methods - know what you eat / Eat in, takeout, delivery
Kitchen open 7 days a week:
Man - Thurs: 17:30 - 22:30
Fri - Sat: 17:30 - 23:00
Sunday and public holiays:
kitchen open from 13:00 - 22:00 (spring-summer)
Easy access to tram and bus stops
Villo! bike station
Parking space around the area
I FOLLOW US
OPEN YOUR OWN STANDARD
Itching to start a business? Open your very own Standard or another of PHG's catering concepts.
Give your family or friends a nice gift voucher!
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